£0.92 20 mins Serves 1
Pasta is always a go to for me when it comes to dinner, I always ensure my cupboard is stocked with the stuff so I can make an easy meal any time. Pesto is a great alternative to tomato and dairy based pastas and is just as tasty and filling.
All you need is
- 1 carrot
- 1 onion
- 15g salami
- 10g cheddar cheese
- 80g pasta
- 2 tbsp green pesto
- Pinch salt and pepper
To make it just
- Bring a pan of water to boil and place the pasta and leave to cook for 10-15 minutes. Chop the carrots and add after 8 minutes.
- Finely chop the onion and chop salami into cubes and fry.
- Once the pasta is done drain and add the fried ingredients to the pot, add the pesto, salt, pepper and half the cheese and stir in.
- Sprinkle over the rest of the cheese once served.
Nutritional values
Where to buy
| ASDA | Tesco | Sainsbury’s | |
| Carrot | £0.45 | £0.45 | £0.60 |
| Onion | £0.22 | £0.16 | £0.75 |
| Salami | £1.00 | £0.85 | £1.50 |
| Cheddar cheese | £2.00 | £2.50 | £2.50 |
| Pasta | £0.59 | £0.30 | £0.35 |
| Green pesto | £1.90 | £1.00 | £1.00 |
| Salt | £0.29 | £0.29 | £0.35 |
| Pepper | £0.70 | £0.70 | £1.65 |
